Scottish Shortbread with cream

4 sticks (2 cups) unsalted butter 1 cup sugar 4 Cups + 1 Tbsp all purpose flour 1/4 tsp salt Preheat oven to 275 degrees. In a bowl, mix sugar and butter[...]

1 cup butter 8 oz at room temp 2/3 cup fruit sugar 4 oz * 1 cup cornstarch 4 oz 1 3/4 cups flour, all-purpose , 8 oz In a food processor or by hand, cream[...]

1 cup sugar plus 2 tablespoons 3/4 pound sweet butter room temperature 3 1/4 cups flour, all-purpose sifted 2/3 cup cornstarch sifted In a large bowl, beat 1[...]

6 ounces butter (175g, at room temperature) 3 ounces caster sugar (75g) 6 ounces plain flour (175g, sifted) 3 ounces fine semolina (75g) slivered almonds[...]

250 g butter 1/3 cup caster sugar 1/4 cup rice flour 2 1/4 cups plain flour 1 Have butter at room temperature. 2 Cream butter and sugar until light and[...]

250 g butter 1/3 cup caster sugar 1/4 cup rice flour 2 1/4 cups plain flour 1 Have butter at room temperature. 2 Cream butter and sugar until light and[...]