Polenta without cornmeal

1 3/4 pounds beef lean 3/4 pound hot italian sausages 2 each garlic cloves mashed 10 each parsley sprigs minced * 1/2 pound mushrooms 3 tablespoons olive oil[...]

250 grams polenta * 800 millilitres water 150 millilitres - Aspen Syrup * 2 each figs fresh 20 grams - Wild Rosella Confit* * 50 grams caster sugar 30[...]

4 cups water 1 teaspoon salt 1 1/2 cups polenta * Bring the water to a boil, add the salt, then whisk in the polenta, pouring it in a slow, steady stream so[...]

1 ounce mushrooms, porcini dried 4 tablespoons olive oil, extra-virgin 1 large red onion finely minced 2 small garlic cloves finely minced * 1 pound mushrooms[...]