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Found 8 recipes
For dressing 1/4 cup red-wine vinegar 2 1/2 tablespoons minced shallot 2 teaspoons Dijon mustard 1 large garlic clove, minced and mashed to a paste with 1/2[...]
Source: epicurious.com
3/4 cup finely chopped fresh mint, divided 1 teaspoon grated lemon rind 3 tablespoons plus 1 teaspoon fresh lemon juice, divided 3/4 teaspoon salt, divided[...]
Source: myrecipes.com
3/4 cup finely chopped fresh mint , divided 1 teaspoon grated lemon rind 3 tablespoons fresh lemon juice , divided 1 teaspoon fresh lemon juice , divided 3/4[...]
Source: food.com
1/3 cup balsamic vinegar 1/4 cup olive oil 1 tablespoon dijon-style mustard 1/2 teaspoon bottled minced garlic 1 lb fresh tuna steak , cut 1-inch thick 1 1/2[...]
Source: food.com
3/4 cup extra virgin olive oil 1/4 cup sherry wine vinegar (or balsamic, but sherry is better) 2 tablespoons minced shallots 1 1/2 tablespoons finely chopped[...]
Source: food.com
3/4 cup extra virgin olive oil 1/4 cup sherry wine vinegar (or balsamic, but sherry is better) 2 tablespoons minced shallots 1 1/2 tablespoons finely chopped[...]
Source: food.com
1/3 cup balsamic vinegar 1/4 cup olive oil 1 tablespoon dijon-style mustard 1/2 teaspoon bottled minced garlic 1 lb fresh tuna steak , cut 1-inch thick 1 1/2[...]
Source: food.com
3/4 cup finely chopped fresh mint , divided 1 teaspoon grated lemon rind 3 tablespoons fresh lemon juice , divided 1 teaspoon fresh lemon juice , divided 3/4[...]
Source: food.com
