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Found 3 recipes
1 (3 1/2- to 4-lb) spaghetti squash 1/4 cup walnuts (3/4 oz) 1/2 garlic clove 1 1/3 cups packed fresh flat-leaf parsley 3 tablespoons extra-virgin olive oil 2[...]
Source: epicurious.com
3/4 cup spaghetti squash , cooked 1 tablespoon pesto sauce 1/3 cup olive, chopped (garlic olives were suggested) 1 teaspoon garlic , chopped 2 ounces fresh[...]
Source: food.com
3/4 cup spaghetti squash , cooked 1 tablespoon pesto sauce 1/3 cup olive, chopped (garlic olives were suggested) 1 teaspoon garlic , chopped 2 ounces fresh[...]
Source: food.com
