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Found 4 recipes
8 ounces orzo (about 1 1/3 cups) 6 1/2 tablespoons extra-virgin olive oil, divided 4 tablespoons red wine vinegar, divided 2 medium zucchini or summer squash[...]
Source: epicurious.com1 cup orzo pasta 1 cup chicken stock 2 tablespoons sun-dried tomato pesto 1/2 cup fresh spinach , chopped 1 Place all ingredients in the cooker and flip down[...]
Source: food.com4 cups water 1 1/2 cups orzo pasta 3/4 cup basil leaves 2/3 cup arugula leaf 2 garlic cloves , peeled 1 tablespoon walnut pieces 1 1/2 teaspoons salt 1 cup[...]
Source: food.com8 ounces orzo pasta 6 1/2 tablespoons extra virgin olive oil , divided 4 tablespoons red wine vinegar , divided 2 medium zucchini , cut lengthwise into 1/4[...]
Source: food.com