Orzo without fish refried

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... This lovely salad tastes as good as it looks. I found the[...]

From the kitchen of One Perfect Bite... This lovely salad tastes as good as it looks. I found the recipe for it on Gourmet Live while searching for[...]

8 ounces orzo (about 1 1/3 cups) 6 1/2 tablespoons extra-virgin olive oil, divided 4 tablespoons red wine vinegar, divided 2 medium zucchini or summer squash[...]

8 ounces orzo pasta 6 1/2 tablespoons extra virgin olive oil , divided 4 tablespoons red wine vinegar , divided 2 medium zucchini , cut lengthwise into 1/4[...]

There are so many tasty ingredients in this simple side dish. I made the orzo as directed, sautéed some tomatoes, spinach, and garlic together until[...]

1 lb orzo pasta (rice-shaped pasta) 1 large onion , finely chopped 2 tablespoons fresh minced garlic (optional or to taste) 2 tablespoons olive oil 2[...]

8 ounces orzo pasta 6 1/2 tablespoons extra virgin olive oil , divided 4 tablespoons red wine vinegar , divided 2 medium zucchini , cut lengthwise into 1/4[...]

1 lb orzo pasta 1 tablespoon olive oil 2 cups pine nuts 1 quart grape tomatoes 1 quart marinated bocconcini (mini mozzarella balls) 1 bunch fresh basil ,[...]

add to shopping list 1/2 cup pine nuts 1 pound orzo 1/4 cup fresh lemon juice, or to taste 1/2 cup extra-virgin olive oil 1 garlic clove, finely minced 1 (12[...]