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Found 3 recipes
6 tablespoons olive oil 3 tablespoons red wine vinegar 1 small garlic clove , minced 2 ounces fresh chives , chopped to yield 1/4 cup 9 ounces bocconcini[...]
Source: food.com1 garlic clove 2 cups green olives (coarsely chopped) 3 tablespoons capers (drained) 1 tablespoon red wine vinegar 1 teaspoon anchovy paste 1 tablespoon Dijon[...]
Source: food.com8 ounces pasta (fusili or rotini) 2 cups broccoli florets 1 cup peas 1 small zucchini , cubed 1 sweet red pepper, seeded and diced 1 italian plum tomato ,[...]
Source: food.com