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Found 4 recipes
8 ears of corn , kernels removed (reserve 4 of the cobs) 1/2 cup celery leaves, chopped 2 cups water 1 cup chicken stock 1 tablespoon olive oil 1/2 pound[...]
Source: cookeatshare.com
8 ears of corn , kernels removed (reserve 4 of the cobs) 1/2 cup celery leaves, chopped 2 cups water 1 cup chicken stock 1 tablespoon olive oil 1/2 pound[...]
Source: cookeatshare.com
4 (3/4-1 1/4 lb) acorn squash or 4 (3/4-1 1/4 lb) tiny pumpkins 1 slice bacon , diced 1/4 cup onion , finely chopped 1 tablespoon flour 1/2 teaspoon chili[...]
Source: food.com
4 ears fresh corn , unshucked 2 slices bacon , diced 2 slices bacon , for garnish 1 tablespoon diced onion 1 teaspoon chopped garlic 1 yukon gold potato ,[...]
Source: food.com
