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Found 2 recipes
1 1/2 lbs beef tenderloin or 1 1/2 lbs boneless sirloin, trimmed of fat and cut in 2-inch x 1/2 inch strips 1/4-1/2 teaspoon salt (depending upon saltiness of[...]
Source: food.com
2 -4 lbs chuck roast, cut into 1/2-inch piece I used 1 . 25 pounds hamburger 1/2 cup red wine 1 teaspoon salt 1/2 teaspoon ground black pepper 1 tablespoon[...]
Source: food.com
