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Found 2 recipes
![Calamari Sauce or Side via Pressure Cooker[...]](/cache/dc/dcaed4f4c4580b8ecd731a752be7d974.jpg)
1 1/2lb or 800g of Calamari (fresh or frozen) 1 8oz or 400g can of chopped tomatoes 1/2 glass of White Wine 1 Garlic Clove, smashed 1 bunch Parsley , chopped[...]
Source: cookeatshare.com
1 1/2 lb calamari (squid) cleaned, tentacles and flaps removed, bodysacs cut crosswise into 1/4"-wide rings 1 lb shrimp shelled and deveined 3 can[...]
Source: cookeatshare.com
