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Found 2 recipes
3 tablespoons blended oil (90 percent canola, 10 percent extra-virgin olive) 2 pounds beef stew meat, cut into 1 1/2-inch chunks Kosher salt and cracked black[...]
Source: epicurious.comadd to shopping list For braised beef: 5 pounds boneless beef chuck (not lean), cut into 2-inch pieces 3 tablespoons olive oil 3 carrots, quartered 3 celery[...]
Source: epicurious.com