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Found 2 recipes
3 -4 lbs beef brisket 3/4 cup red wine vinegar 1/4 cup honey 1 (14 1/2 ounce) can beef broth 1 (6 ounce) can tomato paste 1 tablespoon paprika 2 teaspoons[...]
Source: food.com
Seasoned with a hint of Tabasco, molasses and cider vinegar, this soup has a special flavor. Servings: Serves 8 2 lb beef sirloin or possibly round tip roast[...]
Source: cookeatshare.com
