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Found 12 recipes
4 medium russet potatoes 2 tablespoons butter 2 tablespoons all-purpose flour 1/2 cup provolone cheese 1/2 cup parmesan cheese 1 cup cheddar cheese (the[...]
Source: food.com6 medium potatoes , peeled and thinly sliced 1 onion , thinly sliced 3 tablespoons butter or 3 tablespoons margarine 1/4 cup chopped onion 3 tablespoons[...]
Source: food.comCreamy vegan scalloped potatoes On a whim and out of nowhere (and at 2:54 AM, I'll have you know) I began conjuring images of creamy scalloped potatoes. Odd[...]
Source: glutenfreegoddess.blogspot.comCreamy vegan scalloped potatoes On a whim and out of nowhere (and at 2:54 AM, I'll have you know) I began conjuring images of creamy scalloped potatoes. Odd[...]
Source: glutenfreegoddess.blogspot.comI wanted to serve some type of potato dish to pair with the slow roasted beef with creamy horseradish sauce I was serving for dinner. My husband requested[...]
Source: fortheloveofcooking.net3 pounds potatoes all purpose 1 1/2 cups milk 1/3 cup flour, all-purpose 1 cup cream, half and half 3/4 cup water 1 each vegetable stock package, powder form[...]
Source: recipeland.com2 lbs potatoes , peeled and cut into 1/8 inch thick slices 1 1/4 cups 1% low-fat milk 1 cup reduced-sodium fat-free chicken broth 3 tablespoons all-purpose[...]
Source: food.com2 teaspoons butter 2 teaspoons all-purpose flour 1/8 teaspoon salt 1/8 teaspoon pepper 1 dash cajun seasoning 1/2 cup 2% low-fat milk 1 1/2 teaspoons sherry[...]
Source: food.com6 cups thinly sliced potatoes 1/2 cup chopped onion 2 tablespoons flour 1 teaspoon salt 1/4 teaspoon pepper 2 cups chopped cooked ham 1 (15 ounce) can[...]
Source: food.com6 medium potatoes , peeled and sliced (preferably russets) 1/2 cup finely chopped green onion 2 tablespoons all-purpose flour 1/2 teaspoon salt 1/2 teaspoon[...]
Source: food.com2 pounds peeled Yukon Gold potatoes, cut into 1/8-inch slices 1 1/4 cups 1% low-fat milk 1 cup fat-free, less-sodium chicken broth 3 tablespoons all-purpose[...]
Source: myrecipes.com2 lbs potatoes , peeled and cut into 1/8 inch thick slices 1 1/4 cups 1% low-fat milk 1 cup reduced-sodium fat-free chicken broth 3 tablespoons all-purpose[...]
Source: food.com