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Instructions
4 medium russet potatoes 2 tablespoons butter 2 tablespoons all-purpose flour 1/2 cup provolone cheese 1/2 cup parmesan cheese 1 cup cheddar cheese (the sharper the better) 1/2 cup muenster cheese 1/4 teaspoon [...]
Read the recipe at food.com
Ingredients
- butter
- potatoes
- parmesan
- sauce
- flour
- stock
- cookies
- water
- cream
- cheddar
- paprika
- provolone
- roast
- russet
- scallops
- tenders
- muenster
Read all recipes from food.com
Ingredients
- butter
- potatoes
- parmesan
- sauce
- flour
- stock
- cookies
- water
- cream
- cheddar
- paprika
- provolone
- roast
- russet
- scallops
- tenders
- muenster
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