Baked Ziti with whites

16 ounces ziti pasta 4 hot Italian sausage links (about 1 lb) 1/2 cup white wine (I typically use pinot grigio, but any white or even red will work well) 1[...]

1 lb ziti pasta 3/4 lb whole milk ricotta cheese 1/4 lb italian fontina , coarsely grated 1/4 lb whole milk mozzarella , coarsely grated 1/4 cup finely grated[...]

1 lb ground beef , cooked and drained (I use extra lean) 1 (20 ounce) can hunts four cheese pasta sauce 1 (8 ounce) can hunts tomato paste nonstick cooking[...]