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Found 69 recipes
1 Whole Chicken , if soup is for a large family, or you can use chicken thighs if soup is for 1-4 people. I recommend using meat with a bone. 1/4 C. Chopped[...]
Source: cookeatshare.com2 1/2-3 lbs frying chicken , cut up 10 cups water 2 chicken bouillon cubes or 2 teaspoons instant chicken bouillon 1/2 cup chopped onion 1 1/2 teaspoons salt[...]
Source: food.comMy Thought for the Day can be found, here . If you like it, give us a thumbs up. From the kitchen of One Perfect Bite... This is a great pantry soup for[...]
Source: oneperfectbite.blogspot.com1 (4 lb) skinless chicken , rinsed 1 teaspoon dried thyme 1 dried bay leaf 2 garlic cloves , minced 1 chicken bouillon cube salt and pepper 1 cup sliced[...]
Source: food.com1 whole roasting chicken (can use parts if you use both light and dark meat) onion , peeled and trimmed celery , trimmed carrot , peeled and trimmed salt[...]
Source: food.com1 (2 -3 lb) roasting chickens 3 stalks celery , with leaves 4 carrots 2 onions 5 garlic cloves 10 whole cloves 3 cinnamon sticks , 4 inch 2 tablespoons[...]
Source: food.com2 chicken carcasses, with wings 1 large carrot , peeled and cut into 3 1 parsnip , peeled and cut into 2 1 large onion , some of the skin left on (it gives[...]
Source: food.com1 (10 ounce) package frozen puff pastry shells 2 tablespoons butter 1 1/2 pounds skinless, boneless chicken breast meat - cubed 2 (10.5 ounce) cans chicken[...]
Source: allrecipes.com1 (3 pound) whole chicken, cut into pieces 2 quarts water 1 large onion, chopped 2 stalks celery with leaves, chopped 1/2 cup chopped fresh parsley 5 black[...]
Source: allrecipes.com2 cups cubed cooked chicken breast meat 1 (16 ounce) package frozen mixed vegetables, thawed 1 (10.75 ounce) can condensed cream of potato soup 1 (10.75[...]
Source: allrecipes.com2 cups cubed cooked chicken breast meat 1 (16 ounce) package frozen mixed vegetables, thawed 1 (10.75 ounce) can condensed cream of potato soup 1 (10.75[...]
Source: allrecipes.comA fabulous soup! Cut the chicken meat into portions and remove all of the bones. DO NOT DISCARD BONES! Transfer meat to a bowl and set aside. Using the handle[...]
Source: akispetretzikis.com/en1 whole chicken water or low sodium chicken broth ( water works just fine) (amount varies depending on size of chicken.) carrots - (4 large to make the broth[...]
Source: cookeatshare.comMeat from 1 3-4 pound roast chicken, diced (skin removed) 2 tablespoons olive oil 1 cup onion , chopped 2 peeled cloves of garlic , sliced 2 fresh Turkish bay[...]
Source: cookeatshare.com2 1/2 lb chicken pcs - (to 3) see * Note 1 lrg onion cut large dice 4 x carrots - (3/4 lb total) peeled if desired, and cut 1" slices 4 x boiling[...]
Source: cookeatshare.com