Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 23 recipes
3-4 chicken drumsticks 2-3 chicken thighs (soak the chicken in salted cold water while you prepare the vegetables. When you have the vegetables ready, rinse[...]
Source: cookeatshare.com1 whole roasting chicken (can use parts if you use both light and dark meat) onion , peeled and trimmed celery , trimmed carrot , peeled and trimmed salt[...]
Source: food.com2 chicken carcasses, with wings 1 large carrot , peeled and cut into 3 1 parsnip , peeled and cut into 2 1 large onion , some of the skin left on (it gives[...]
Source: food.com2 quarts chicken broth 1 chicken , quartered (about 3-4 pounds) 1 large carrot , peeled and cup up 1 large onion , peeled and cup up 1 stalk celery 1 leek ,[...]
Source: food.com1 roasting chicken , excess fat trimmed and cavity emptied 3 large carrots , peeled and cut into 3 pieces each 2 celery ribs , trimmed and cut into 3 pieces[...]
Source: food.com6 sprigs flat leaf parsley 2 bay leaves 6 cloves (whole) 1 teaspoon black peppercorns 4 lbs skinless chicken breasts (with bone, no skin or fat) 1 medium[...]
Source: food.com4 large eggs , well beaten 6 tablespoons seltzer water club soda 1/4 cup vegetable oil melted chicken fat 1/2 teaspoon kosher salt 1/4 teaspoon fresh ground[...]
Source: food.com2 whole chicken breasts or 4 chicken breast halves , with skin 1 lb carrot 2 stalks celery 1 medium onion 3 sprigs fresh dill 2 chicken bouillon cubes salt[...]
Source: food.comadd to shopping list 1 (2-lb) rotisserie chicken 3 celery ribs 1 medium onion, quartered and left unpeeled 6 fresh parsley sprigs plus 2 tablespoons chopped[...]
Source: epicurious.com2 quarts chicken broth (the recipe follows) 1 chicken , quartered (about 3-4 pounds) 1 large carrot , peeled and cup up 1 large onion , peeled and cup up 1[...]
Source: food.com15 lbs roasting chickens 3 large yellow onions , unpeeled and quartered 6 carrots , unpeeled and halved 4 stalks celery , with leaves, cut into thirds 4[...]
Source: food.com1 roast chicken (3 1/4 to 3 1/2 lbs) 1 chicken carcass, reserved from carved roast chicken 5 quarts water 1 large onion , halved, plus 1 cup chopped 4 peeled[...]
Source: food.comadd to shopping list 1 3 1/4- to 3 1/2-pound reserved roast chicken 1 chicken carcass (reserved from carved roast chicken) 5 quarts water 1 large onion,[...]
Source: epicurious.com1 roasting chicken , excess fat trimmed and cavity emptied 3 large carrots , peeled and cut into 3 pieces each 2 celery ribs , trimmed and cut into 3 pieces[...]
Source: food.com2 whole chicken breasts or 4 chicken breast halves , with skin 1 lb carrot 2 stalks celery 1 medium onion 3 sprigs fresh dill 2 chicken bouillon cubes salt[...]
Source: food.com