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Found 6 recipes
1/2 kg. chicken , cut up 1 liter water 1 chicken cube 1 tsp. salt 1/2 tsp. MSG 5 peppercorns 1 egg , beaten CORNSTARCH SOLUTION: 1/4 c. cornstarch 1/4 c.[...]
Source: cookeatshare.com1 Whole Chicken , if soup is for a large family, or you can use chicken thighs if soup is for 1-4 people. I recommend using meat with a bone. 1/4 C. Chopped[...]
Source: cookeatshare.comMeat from 1 3-4 pound roast chicken, diced (skin removed) 2 tablespoons olive oil 1 cup onion , chopped 2 peeled cloves of garlic , sliced 2 fresh Turkish bay[...]
Source: cookeatshare.comChicken Soup with Vegetables and Mini Pasta Shells. For the chicken. 1 4lb (ish) chicken 2 lemons salt and pepper olive oil 1 bunch of fresh herbs such as[...]
Source: cookeatshare.com4 quart cool water 4 lb chicken whole, no skin, R-Tablespoons-C (to 5 lb), quartered (I remove the skin first) 2 x skinless chicken feet or possibly 4 chicken[...]
Source: cookeatshare.com2 quart Chicken soup 1/2 c. Rice * Salt, to taste 2 x Avocado , med 1 x Tomato , large, diced 4 x Scallion , w/top, sliced 1 x Chile serrano , chopped 2 Tbsp.[...]
Source: cookeatshare.com