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Antipasto without zucchini

Found 10 recipes

DIFFICULTY LEVEL

Antipasto Skewers

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 red or yellow bell peppers 2 6-oz. jars marinated artichoke hearts (16 pieces), drained,[...]

Source: myrecipes.com
Antipasto Platter

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (10-ounce) box of breadsticks, crostini, or crackers 1 cup niçoise or kalamata olives 1/2[...]

Source: myrecipes.com

Antipasto Pasta Salad

1/2 lb rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas) 2 garlic cloves 1/2 tablespoon dijon-style mustard 3 tablespoons red[...]

Source: food.com
Antipasto - Homemade Tuna Fish With Nicoise[...]

1 lb fresh tuna fillet salt and pepper 6 garlic cloves , smashed 2 -3 sprigs fresh oregano 2 -3 sprigs fresh marjoram 1/2 lb green beans , stems removed 1 1/2[...]

Source: food.com
Antipasto Pasta Salad

1 lb fusilli, cooked until al dente,drained,rinsed under cold water 2 cloves garlic 1 tablespoon Dijon mustard 1/3 cup red wine vinegar 2 tablespoons balsamic[...]

Source: food.com
Antipasto - Homemade Tuna Fish With Nicoise[...]

1 lb fresh tuna fillet salt and pepper 6 garlic cloves , smashed 2 -3 sprigs fresh oregano 2 -3 sprigs fresh marjoram 1/2 lb green beans , stems removed 1 1/2[...]

Source: food.com
Antipasto Pasta Salad

2/3 cup red wine vinegar 1 garlic clove , minced 1 teaspoon Dijon mustard 1/2 teaspoon salt 1/2 teaspoon fresh ground black pepper 3/4 cup extra virgin olive[...]

Source: food.com
Antipasto Pasta Salad

2/3 cup red wine vinegar 1 garlic clove , minced 1 teaspoon Dijon mustard 1/2 teaspoon salt 1/2 teaspoon fresh ground black pepper 3/4 cup extra virgin olive[...]

Source: food.com
Antipasto Pasta Salad

1 lb fusilli, cooked until al dente,drained,rinsed under cold water 2 cloves garlic 1 tablespoon Dijon mustard 1/3 cup red wine vinegar 2 tablespoons balsamic[...]

Source: food.com
Antipasto Pasta Salad

1/2 lb rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas) 2 garlic cloves 1/2 tablespoon dijon-style mustard 3 tablespoons red[...]

Source: food.com

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