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Found 8 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 2-inch-thick crosscut salmon fillets, skin on (about 3 lb. total), cut in half 1 small[...]
Source: myrecipes.com2 carrots , cut into 1/4 inch slices 1 leek , trimmed, washed, and cut into 1/4 inch slices 1 lemon , cut into 1/4 inch slices 4 sprigs fresh thyme 10 sprigs[...]
Source: food.com4 salmon fillets 1 In a large pan, add water, wine, lemon juice, mustard seeds, peppercorns, bay leaves and dill, bring to a boil, reduce heat, cover and[...]
Source: food.com3 (8 ounce) bottles clam juice 3/4 cup dry white wine 3 slices lemons 3 sprigs fresh dill 4 peppercorns 4 salmon fillets (6 to 8-oz each) 1 For salmon: 2[...]
Source: food.com1 cup white wine 1 cup water 1 teaspoon black peppercorns 1 bay leaf 4 slices fresh lemon 1 large sweet onion (peeled, and cut into 4 slices crosswise, ends[...]
Source: food.com2 cups water 1 cup dry white wine 4 slices gingerroot , flattened 1 tablespoon black peppercorns 1 bay leaf 4 lbs salmon fillets 1 In a small saucepan bring[...]
Source: food.com2 cups chablis (or dry white wine) 2 cups water 1/2 teaspoon chicken bouillon granule 6 peppercorns 4 sprigs fresh dill 2 bay leaves 1 celery rib , chopped 1[...]
Source: food.com2 cups water 1 cup dry white wine 4 slices gingerroot , flattened 1 tablespoon black peppercorns 1 bay leaf 4 lbs salmon fillets 1 In a small saucepan bring[...]
Source: food.com