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itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 2-inch-thick crosscut salmon fillets, skin on (about 3 lb. total), cut in half 1 small onion, coarsely chopped 1 rib celery, chopped 1 carrot, chopped 10 black peppercorns 1 tablespoon salt [...]
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