Pulled Pork without tenders

4 lbs pork roast (shoulder or butt) 2 large onions 1 cup ginger ale 1 (18 ounce) bottle favorite barbecue sauce (I like Sweet Baby Ray's) barbecue sauce , for[...]

4 -6 lbs pork shoulder (aka "Boston Butt", NOT loin. Have your butcher tie it for you, you want the STRINGY SHOULDER!) 1/4 cup Emeril's Original Essence (or[...]

5 lbs pork shoulder 1 large sweet onion 1 cup Coke (or Pepsi) 18 ounces barbecue sauce (I like Pendleton or any other QUALITY sauce) 1 Slice the whole onion.[...]

4 lbs pork roast (shoulder or butt) 2 large onions 1 cup ginger ale 1 (18 ounce) bottle favorite barbecue sauce (I like Sweet Baby Ray's) barbecue sauce , for[...]

1 1/2-2 lbs pork shoulder 1 cup water 1 teaspoon dried basil 1 teaspoon dried rosemary 1 (18 ounce) bottle sweet baby ray barbecue sauce 1 Place the pork[...]

1 tablespoon vegetable oil 1 (4 pound) pork shoulder roast 1 large onion, thinly sliced 1 (8 ounce) can tomato sauce 2/3 cup cider vinegar 3 tablespoons[...]

2 -3 lbs pork roast 1 -2 medium onion , sliced 1 -2 cup shredded cabbage 1 -2 cup barbecue sauce 2 teaspoons crushed red pepper flakes 2 teaspoons chopped[...]

6 -8 lbs pork butt (bone removed) 1 First, I highly recommend you request the butcher remove the bone from the roast, for your own convenience, and for making[...]

12 ounces beer 1 cup water 1/2 cup apple juice 1/2 cup vinegar 1/2 cup brown sugar 6 peppercorns 3 cloves 1 tablespoon salt 12 ice cubes 6 lbs pork shoulder[...]

4 lbs boneless pork roast , trimmed and cubed 1/2 large onion , diced 5 garlic cloves , smashed 1 tablespoon olive oil 1 cup orange juice 1 (18 ounce) bottle[...]

8 lbs pork butt 12 ounces beer 3/4 cup A-1 Steak Sauce 1 cup apple cider vinegar 18 ounces barbecue sauce 1 red onion , roughly chopped 2 tablespoons brown[...]

1 boneless pork shoulder (4-5 lbs) salt and pepper 1/2 tablespoon canola oil 1 cup apple cider vinegar 4 cups low sodium chicken broth 1/2 tablespoon liquid[...]

1 tablespoon Hungarian sweet paprika 1 tablespoon Spanish smoked paprika 1 tablespoon light brown sugar 1 teaspoon salt 1 teaspoon onion powder 1 teaspoon dry[...]

Coleslaw: 1 (16 ounce) package shredded coleslaw mix 1/4 cup pickled pepperoncini peppers, chopped 1/4 cup diced red onion 1/3 cup mayonnaise 1/2 lemon,[...]

Preheat oven to 130* C (266* F) Fan. Prepare the dry marinade by combining the brown sugar, paprika, chili flakes, all spice, pepper, bouillon cubes and[...]