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Found 36 recipes
1 pound broccoli florets bite size 1 1/2 cups cherry tomatoes or grape tomatoes 3 tablespoons olive oil 3 cloves garlic or as needed, freshly minced 1/8[...]
Source: recipeland.com2 cups broccoli , roasted and chopped (#191126) 2 cups jarlsberg cheese (your favorite) or 2 cups monterey jack pepper cheese (your favorite) or 2 cups[...]
Source: food.com12 ounces broccoli florets and stems, trimmed and cut into bite-size florets (about 4 cups) 1 cup cherry tomatoes 1 tablespoon olive oil, extra-virgin 3[...]
Source: recipeland.com1 lb broccoli floret 3 tablespoons olive oil 3 tablespoons butter , melted 3 garlic cloves , minced 2 tablespoons lemon juice 1/2 teaspoon salt 1/2 teaspoon[...]
Source: food.com3 heads broccoli (approx. 3 pounds) 3 tablespoons extra virgin olive oil salt & freshly ground black pepper 1 cup parmigiano-reggiano cheese , freshly grated[...]
Source: food.com1 head broccoli 2 tablespoons olive oil 1/4 cup rice wine vinegar 1/4 cup soy sauce 2 tablespoons sesame oil 4 tablespoons sesame seeds , toasted 1 Wash[...]
Source: food.com1 lb broccoli 2 lbs cauliflower 3 tablespoons olive oil 4 -6 minced fresh garlic cloves 1 lemon, juice of salt and pepper (up to 1 tsp each) 1 chop vegetables[...]
Source: food.com1 1/4 lbs broccoli florets , cut into florets (about 8 cups) 3 1/2 tablespoons olive oil 2 garlic cloves , minced 1/4 cup parmesan cheese 1 pinch red pepper[...]
Source: food.com4 cups broccoli , flowerets 5 garlic cloves , peeled and halved 1 tablespoon olive oil 1 teaspoon salt 1/2 teaspoon freshly ground pepper 1 tablespoon grated[...]
Source: food.com1 (12 ounce) package al fresco® Roasted Pepper & Asiago Chicken Sausage 1 pound broccoli 2 tablespoons extra-virgin olive oil 1/2 teaspoon ground black[...]
Source: allrecipes.com6 cups broccoli florets (about 1 bunch) 2 tablespoons extra-virgin olive oil, divided 3 garlic cloves, minced 1 1/2 tablespoons butter, melted 2 teaspoons[...]
Source: myrecipes.comI wanted a quick side dish for dinner last night that used ingredients I had in the fridge. I grabbed some broccoli florets, parmesan cheese, and garlic then[...]
Source: fortheloveofcooking.net1 head broccoli, cut into florets 1/4 cup olive oil, or more to taste, divided 2 teaspoons lemon zest, divided salt and ground black pepper to taste 2[...]
Source: allrecipes.comJust because it’s winter doesn’t mean we have to abandon salads! We just have to rethink how we make them. Dark greens, roasted vegetables, and[...]
Source: simplyrecipes.com2 lbs broccoli florets 1 lb Brussels sprout 3 garlic cloves , minced 4 tablespoons olive oil , divided salt and pepper 1 tablespoon honey 2 teaspoons Dijon[...]
Source: food.com