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Found 2 recipes
1-2 Tbsp. Extra Virgin Olive Oil 5-6 Tbsp. Balsamic Vinegar 4 Tbsp. Dijon Mustard 3-4 Cloves Garlic , chopped 4 Skinless Chicken Breasts (about 1 pound total)[...]
Source: cookeatshare.com1 Tbsp. vegetable oil divided 24 ounce skinless boneless chicken breast 6, thin-sliced 1/4"thick 1 1/2 lrg garlic cloves crushed, 3/4 teaspoon [...]
Source: cookeatshare.com