Pizza Dough without tomatoes butternut olive

3/4 tablespoon yeast 1 1/2 cups warm water 1 1/2 teaspoons salt 3 tablespoons oil 4 cups flour (we prefer half white, half wheat) 1 In a large bowl, sprinkle[...]

Every Saturday we have pizza and watch a movie. Needless to say, I have made a lot of pizza dough in my day. For years I have made fairly wet doughs[...]

3 1/2 cups sifted unbleached flour (all-purpose) 1/4 teaspoon salt 1 (1/4 ounce) envelope dry yeast 1 1/4 cups warm water 1 Dissolve yeast in 1/4 cup water,[...]

500 grams (17 1/2 ounces or about 3 3/4 cups) all-purpose flour, plus more for shaping the dough 1 gram (1/4 teaspoon) active dry yeast 16 grams (2 teaspoons)[...]

1 compressed yeast cakes or 1 package active dry yeast 2 cups water (80° - 90°F for compressed yeast, 105° - 115°F for dry yeast) 1 cup pastry flour 4[...]

1/4 cup water (about 110 degrees) 1 (2 1/4 teaspoon) envelope active dry yeast 1 teaspoon sugar 4 cups bread flour 1/2 teaspoon salt 1 1/4 cups cold water 1[...]

1/4 cup wine (red or white, whatever you have on hand) 3/4 cup water 1 package yeast 1 pinch sugar 1 tablespoon honey 2 tablespoons olive oil 1 teaspoon salt[...]

2 1/4 teaspoons fast rising yeast 1 teaspoon brown sugar 1 teaspoon salt 2 tablespoons olive oil 1 1/2 teaspoons italian seasoning 1 1/2 cups warm water 3 1/2[...]

1 (1/4 ounce) package active dry yeast (or fresh) 1 teaspoon honey 1 cup water , at 115degrees farenheit 3 cups flour 1 teaspoon kosher salt 1 tablespoon[...]

1 teaspoon active dry yeast 1 cup warm water 3 cups all-purpose flour 1 1/2 teaspoons salt olive oil 1 Dissolve yeast in water, set aside. 2 On a clean[...]

1 compressed yeast cakes or 1 package active dry yeast 2 cups water (80° - 90°F for compressed yeast, 105° - 115°F for dry yeast) 1 cup pastry flour 4[...]