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Gnocchi - Vegeterian

Found 43 recipes

DIFFICULTY LEVEL

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Gnocchi

2 cups mashed potatoes (cold) 1 -1 1/2 cup flour 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon pepper 1 teaspoon italian seasoning 1 teaspoon garlic[...]

Source: food.com
Gnocchi and Spinach Tomato Soup

1 (4 1/2 ounce) can tomato sauce 2 cups vegetable broth 1 (10 ounce) package frozen spinach 1 (36 ounce) package gnocchi (potato) 1 Bring the vegetable broth[...]

Source: food.com

Gnocchi With Gorgonzola Sauce

1 lb gnocchi, store bought 4 ounces gorgonzola , crumbled 4 tablespoons butter 1 cup light cream 1/4 teaspoon cracked pepper 1/2 cup walnuts , chopped 1 Heat[...]

Source: food.com
Gnocchi

4 lbs white potatoes , peeled, quartered, boiled, and then mashed 4 eggs flour (see the directions for the amount of flour) salt and pepper 1/2 teaspoon[...]

Source: food.com
Gnocchi Verde

2 (20 ounce) bags cleaned salad-ready spinach 1/2 teaspoon salt 3/4 teaspoon fresh ground pepper 1/8 teaspoon nutmeg (two pinches) 1 1/2 cups ricotta cheese[...]

Source: food.com
Gnocchi With Spinach and Garlic

16 ounces gnocchi 2 -3 garlic cloves , chopped 1/8 cup olive oil 10 ounces frozen chopped spinach , thawed and drained 16 ounces pasta sauce oregano or[...]

Source: food.com
Gnocchi All Sorrentina

3 lbs russet potatoes 2 cups all-purpose flour 1 extra large egg 1 pinch kosher salt 1 Place the potatoes in a large pot and just cover with cold water. Boil[...]

Source: food.com
Gnocchi

200 g quinoa 80 g corn semolina vegetable stock salt fresh ground black pepper (optional) 1 Heat the vegetable stock and pour onto the quinoa flakes. Cover,[...]

Source: food.com
Gnocchi With Wild Mushrooms

2 lbs gnocchi (storebought just fine) 2 tablespoons extra virgin olive oil 2 tablespoons unsalted butter 2 lbs mixed fresh wild mushrooms 2 shallots , minced[...]

Source: food.com
Gnocchi With Zucchini, Tomato, and Brown Butter

1 lb gnocchi 2 tablespoons butter 2 medium shallots , chopped 1 lb zucchini , thinly slice longwise (to make ribbons of zucchini) 1 pint cherry tomatoes ,[...]

Source: food.com
Gnocchi in Light Tomato Sauce

1 1/2 lbs russet potatoes 1 1/4 cups flour 1 tablespoon butter 3/4 teaspoon salt 1 egg parmigiano-reggiano cheese , fresh and shaved 1 Prepare the sauce:. 2[...]

Source: food.com
Gnocchi Di Spinaci

2 cups spinach 1 cup ricotta cheese 3/4 cup fresh parmesan cheese 1 egg 3 tablespoons potato starch 1 pinch nutmeg salt and pepper 3 quarts water 3[...]

Source: food.com
Gnocchi Alla Romana

3 cups milk 1 teaspoon salt 1/2 cup unsalted butter 1 cup semolina (Malt-o-Meal) 1 cup freshly grated parmigiano-reggiano cheese 4 egg yolks 1 Preheat the[...]

Source: food.com
Gf Gnocchi With Sage Butter

1 1/4 cups spinach , washed 2 tablespoons chopped parsley 1 garlic clove , crushed 2/3 cup part-skim ricotta cheese , drained 2/3 cup soy flour 1 egg , plus 1[...]

Source: food.com
Gnocchi With Zucchini

300 g yellow zucchini 1 garlic clove , crushed 2 tablespoons olive oil 150 ml cream 50 g gorgonzola , roughly cut 250 g gnocchi (fresh) 1 sprig basil salt[...]

Source: food.com
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