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Gnocchi without butternut

Found 18 recipes

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Gnocchi With Asparagus & Olives in a Creamy[...]

1 lb gnocchi (refrigerated or frozen) 1/2 lb asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great[...]

Source: food.com
Gnocchi and Wilted Spinach Salad

1 lb packaged gnocchi 5 -6 ounces baby spinach leaves 4 slices thick cut bacon , chopped 2 shallots , thinly sliced 3/4 cup walnut pieces 1 lemon, juice of[...]

Source: food.com

Gnocchi with Shrimp, Asparagus, and Pesto

2 quarts plus 1 tablespoon water, divided 1 (16-ounce) package vacuum-packed gnocchi (such as Vigo) 4 cups (1-inch) slices asparagus (about 1 pound) 1 pound[...]

Source: myrecipes.com
Gnocchi Al Limone Con Spinaci E Piselli

1 cup frozen baby peas (not thawed) 1/2 cup heavy cream 1/4 teaspoon red pepper flakes 1 garlic clove , smashed 3 cups Baby Spinach (3 ounces) 1 teaspoon[...]

Source: food.com
Gnocchi Al Limone Con Spinaci E Piselli

1 cup frozen baby peas (not thawed) 1/2 cup heavy cream 1/4 teaspoon red pepper flakes 1 garlic clove , smashed 3 cups baby spinach (3 ounces) 1 teaspoon[...]

Source: food.com
Gnocchi With Shrimp, Asparagus, and Pesto

2 quarts water 1 tablespoon water 1 (16 ounce) package gnocchi, vacuum-packed such as Vigo- I have a frozen package from Trader Joe's 1 lb asparagus , about 4[...]

Source: food.com
Gnocchi With Asparagus and Pancetta

16 ounces gnocchi 2 ounces pancetta , cut into thin strips (about 1/2 cup) 1/4 cup thinly sliced shallot 1 lb asparagus , trimmed and cut into 1 1/2-inch[...]

Source: food.com
Gnocchi With Summer Vegetables

1 tablespoon olive oil 1 lb zucchini , quartered and sliced 1 lb yellow squash, quartered and sliced 2 garlic cloves , minced salt and pepper, to taste 1 pint[...]

Source: food.com
Gnocchi With Sage Brown Butter Sauce

1 3/4-2 lbs russet potatoes , peeled, cut in 1/2 inch cubes (about 5 medium) 1/2 cup parmesan cheese , freshly grated 1 1/2 teaspoons salt 1/4 teaspoon ground[...]

Source: food.com
Gnocchi With Mushroom Sauce

2 tablespoons butter 2 tablespoons extra virgin olive oil 12 ounces mushrooms , stemmed and sliced (I use mix of shiitake and creamini) 1/2 cup shallot ,[...]

Source: food.com
Gnocchi with Shrimp, Asparagus, and Pesto

2 quarts plus 1 tablespoon water, divided 1 (16-ounce) package vacuum-packed gnocchi (such as Vigo) 4 cups (1-inch) slices asparagus (about 1 pound) 1 pound[...]

Source: myrecipes.com
Gnocchi With Shrimp, Asparagus, and Pesto

2 quarts water 1 tablespoon water 1 (16 ounce) package gnocchi, vacuum-packed such as Vigo- I have a frozen package from Trader Joe's 1 lb asparagus , about 4[...]

Source: food.com
Gnocchi With Asparagus and Pancetta

16 ounces gnocchi 2 ounces pancetta , cut into thin strips (about 1/2 cup) 1/4 cup thinly sliced shallot 1 lb asparagus , trimmed and cut into 1 1/2-inch[...]

Source: food.com
Gnocchi With Summer Vegetables

1 tablespoon olive oil 1 lb zucchini , quartered and sliced 1 lb yellow squash, quartered and sliced 2 garlic cloves , minced salt and pepper, to taste 1 pint[...]

Source: food.com
Gnocchi With Sage Brown Butter Sauce

1 3/4-2 lbs russet potatoes , peeled, cut in 1/2 inch cubes (about 5 medium) 1/2 cup parmesan cheese , freshly grated 1 1/2 teaspoons salt 1/4 teaspoon ground[...]

Source: food.com

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