Gnocchi without bacon

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 garlic bulb 2 tablespoons extra-virgin olive oil 10 to 12 fresh sage leaves 1 (16-ounce)[...]

2 (12-ounce) baking potatoes, unpeeled 1 teaspoon kosher salt 4.5 ounces all-purpose flour (about 1 cup) 1/4 cup chopped fresh chives, divided 1/4 teaspoon[...]

Salt and pepper 1 pound asparagus, tough ends removed, cut into 1-inch pieces 1 tablespoon unsalted butter 1 tablespoon olive oil 10 ounce button mushrooms,[...]

1 (16-ounce) package gnocchi Cooking spray 8 ounces ground turkey breast 1 cup chopped onion 3/4 cup chopped red bell pepper 1 tablespoon bottled minced[...]

2 9-ounce packages refrigerated gnocchi or one 17.5-ounce package shelf-stable gnocchi 1 tablespoon olive oil 1 medium yellow onion, finely chopped 1 pound[...]

3 large baking potatoes (2 pounds) Vegetable oil 2 cups all-purpose flour 2 large eggs 1/3 cup butter or margarine, melted 1/2 teaspoon salt 3/4 teaspoon[...]

2 pounds gnocchi (refrigerated or frozen) 4 tablespoons (1/2 stick) unsalted butter, cut into pieces 2 teaspoons Dijon mustard Kosher salt and pepper 1/2 cup[...]

2 quarts plus 1 tablespoon water, divided 1 (16-ounce) package vacuum-packed gnocchi (such as Vigo) 4 cups (1-inch) slices asparagus (about 1 pound) 1 pound[...]

1 pound ground pork sausage 1 16-oz. pkg. frozen gnocchi 1 26-oz. jar pasta sauce 1 1/2 teaspoons Italian seasoning 2 cups shredded mozzarella cheese, divided[...]

2 quarts plus 1 tablespoon water, divided 1 (16-ounce) package vacuum-packed gnocchi (such as Vigo) 4 cups (1-inch) slices asparagus (about 1 pound) 1 pound[...]