Gnocchi with thyme

Squash One 2 1/2- to 3-pound butternut squash (one with a long neck) Canola oil 1 tablespoon unsalted butter Kosher salt and freshly ground black pepper 12[...]

3 lbs russet potatoes 2 cups all-purpose flour 1 extra large egg 1 pinch kosher salt 1 Place the potatoes in a large pot and just cover with cold water. Boil[...]

2 lbs gnocchi (storebought just fine) 2 tablespoons extra virgin olive oil 2 tablespoons unsalted butter 2 lbs mixed fresh wild mushrooms 2 shallots , minced[...]

1 1/2 lbs gnocchi 3 tablespoons extra virgin olive oil 6 ounces cremini mushrooms , sliced 1 1/2 cups low sodium beef broth 10 sprigs thyme 1 cup frozen peas,[...]

1 1/2 lbs gnocchi 3 tablespoons extra virgin olive oil 6 ounces cremini mushrooms , sliced 1 1/2 cups low sodium beef broth 10 sprigs thyme 1 cup frozen peas,[...]