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Veal with seasoning

Found 18 recipes

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Veal Osso Buco

Four 12-ounce veal shanks Kosher salt Freshly ground black pepper 1 cup vegetable oil 1 cup all-purpose flour 2 carrots, peeled and diced 2 celery ribs, diced[...]

Source: epicurious.com
Veal Scallopini in a Sweet Red Pepper Sauce

1 1/2 pounds veal cutlets 1 egg 2 tablespoons milk 1 cup seasoned dry bread crumbs 1 tablespoon chopped fresh parsley 1 teaspoon garlic powder 1/2 teaspoon[...]

Source: allrecipes.com

Veal Cutlets With Wild Mushrooms

8 veal cutlets (about 1 1/2 lb total weight) 1 cup all-purpose flour 1 tablespoon paprika 1 tablespoon dried tarragon salt & freshly ground black pepper, to[...]

Source: food.com
Veal Steaks With Mushrooms As I Like It!

600 g boneless veal steaks 2 tablespoons olive oil 80 g butter 200 g mushrooms (white) 1 garlic clove 1 teaspoon lemon zest 1 tablespoon lemon juice 1[...]

Source: food.com
Veal Roast With Fava Beans

3 lbs boneless veal roast, trimmed & tied 1/2 teaspoon salt , sea, coarse 1/4 teaspoon pepper , black, ground, fresh 1 teaspoon rosemary , dried, crumbled 2[...]

Source: food.com
Veal Florentine

10 ounces frozen spinach 5 tablespoons butter (divided) 1 (15 ounce) can tomato sauce 2 garlic cloves , minced 1/4 cup dry white wine 1/4 cup water 1[...]

Source: food.com
Veal Parmigiana

1/2 cup vegetable oil, divided 1 small onion , chopped 1 garlic clove , crushed 3 (15 ounce) cans chopped tomatoes , undrained 1 (6 ounce) can tomato paste 1[...]

Source: food.com
Veal, Mushroom, and Red Pepper Goulash

1/2 oz dried mushrooms 2 1/2 cups hot water 1 1/4 lb boneless veal shoulder, cut into 1-inch cubes 3 teaspoons olive oil 1 large onion, halved and sliced[...]

Source: epicurious.com
Veal Demi-Glacé

3 pounds assorted veal bones 3/4 pound veal leg bone 1/2 carrot, roughly chopped 1 small onion, roughly chopped 1 celery stalk, roughly chopped 1 bouquet[...]

Source: epicurious.com
Veal Farsu Magru

1/2 each veal breast 1 side only, partially defatted * 2 tablespoons olive oil, extra-virgin 3 tablespoons olive oil, extra-virgin 1 pound beet greens cut[...]

Source: recipeland.com
Veal Farsu Magru

1/2 each veal breast * 2 tablespoons olive oil, extra-virgin 1 pound beet greens cut up * 1/2 cup pecorino cheese grated * 1/2 cup sundried tomatoes 2 large[...]

Source: recipeland.com
Veal Stew à La Hongroise

2 lbs stewing veal, cut into bite-size pieces 3 tablespoons extra virgin olive oil 1 onion , chopped 1 green pepper , chopped 1 1/2 cups mushrooms , sliced 5[...]

Source: food.com
Veal Cutlets Magnifico

3 lbs potatoes 3 1/2 teaspoons salt 1/2 teaspoon pepper 1/4 cup milk 5 tablespoons butter 1 egg , beaten 1 1/2 lbs veal cutlets (1/2-inch thick, 5 cutlets)[...]

Source: food.com
Veal Scaloppine in Marinara Sauce

4 tablespoons olive oil , divided 2 tablespoons butter , divided 1/2 small onion , chopped 1/2 bell pepper , chopped 1 garlic clove , minced 1 (12 ounce) can[...]

Source: food.com
Veal Parmesan

1 -1 1/2 lb veal cutlet 1/2 loaf French bread (whatever you don't use, use for meatloaf the next day) 1/4 cup parmesan cheese 1 teaspoon paprika 1/2 teaspoon[...]

Source: food.com

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