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Found 106 recipes
14 ounces veal cutlets 2 red onions , sliced into rounds 1/2 teaspoon nutmeg 3 tablespoons honey 1/2 tablespoon salt 1/4 teaspoon pepper 1/2 teaspoon cinnamon[...]
Source: food.com2 lbs veal cutlets, leg 10 sweet peppers 2 ounces olive oil 4 leaves recao or 1 bunch fresh cilantro 1 cubanelle pepper 1 yellow onion , chopped 1 red bell[...]
Source: food.comadd to shopping list 24 ounces veal scallops, pounded to 1/8-inch thickness 2 cups panko (Japanese breadcrumbs)* 1/2 cup all purpose flour 2 large eggs 1 cup[...]
Source: epicurious.com600g veal escallops, 1/4 inch thick 750ml veal stock or chicken stock 240ml white wine 4 tablespoons butter , divided 300g thinly sliced mushrooms 180g thinly[...]
Source: cookeatshare.com2 1/2 to 2 3/4 pound shoulder veal , boned & flattened 1 1/4 pound top round, grnd 1/4 pound lean pork grnd 2 Large eggs 3/4 c. bread crumbs 1 tbsp.[...]
Source: cookeatshare.com1 1/2 cups sliced fresh mushrooms 1/4 cup sliced green onion 4 teaspoons butter , divided 8 ounces veal steak 1/4 teaspoon salt 1/8 teaspoon pepper 1/3 cup[...]
Source: food.com1/3 cup grated parmesan cheese 2 teaspoons dry breadcrumbs 1 1/2 lbs veal cutlets 1 egg , slightly beaten 2 teaspoons oil 1/2 cup chopped onion 1/2 teaspoon[...]
Source: food.com6 boneless veal steaks or 6 veal fillets 1 1/3 cups evaporated milk , (reserve half) 1/2 cup flour 2 tablespoons parmesan cheese salt and pepper 4 cups[...]
Source: food.com4 thin cutlets veal (or pork) 1/2 teaspoon salt 4 tablespoons butter or 4 tablespoons oil 1 Make sauce: saute onion in butter until tender. 2 Add red peppers,[...]
Source: food.com1 lb veal cutlet (1/4 inch thick) 1/4 cup all-purpose flour vegetable oil cooking spray 1 teaspoon olive oil 1/2 cup dry sherry 1/4 cup lemon juice 2[...]
Source: food.com6 veal scallops, pounded very thin salt & pepper 1 egg , lightly beaten 1 cup breadcrumbs 2 tablespoons oil 2 tablespoons butter 2 medium onions , chopped 2[...]
Source: food.com6 ounces spaghetti 2 tablespoons olive oil 1/2 cup white cornmeal 1 tablespoon herbes de provence (A dried herb mixture available at specialty foods stores[...]
Source: food.com4 veal cutlets, flattened or pounded very thin 2 tablespoons fresh lemon juice pepper seasoned flour (your choice of seasonings) 16 asparagus spears , cooked[...]
Source: food.com1 lb fresh asparagus 1 1/2 cups chicken stock 12 ounces veal sausage or 12 ounces bratwursts or 12 ounces sausage , of choice 1 Cut the tips off the asparagus[...]
Source: food.com2 tablespoons vegetable oil 1 1/2 lbs boneless veal stew meat, cut into 1 1/2 inch cubes 3 mild Italian sausages, cut into 1 inch slices (I use turkey Italian[...]
Source: food.com