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Found 25 recipes
Four 12-ounce veal shanks Kosher salt Freshly ground black pepper 1 cup vegetable oil 1 cup all-purpose flour 2 carrots, peeled and diced 2 celery ribs, diced[...]
Source: epicurious.com1 1/2 pounds veal cutlets 1 egg 2 tablespoons milk 1 cup seasoned dry bread crumbs 1 tablespoon chopped fresh parsley 1 teaspoon garlic powder 1/2 teaspoon[...]
Source: allrecipes.com8 veal cutlets (about 1 1/2 lb total weight) 1 cup all-purpose flour 1 tablespoon paprika 1 tablespoon dried tarragon salt & freshly ground black pepper, to[...]
Source: food.com10 ounces frozen spinach 5 tablespoons butter (divided) 1 (15 ounce) can tomato sauce 2 garlic cloves , minced 1/4 cup dry white wine 1/4 cup water 1[...]
Source: food.com2 veal chops (Loin or Rib) 1 large shallot 2 cloves garlic 1/2 teaspoon crushed red pepper flakes 2 teaspoons chopped fresh parsley 4 teaspoons extra virgin[...]
Source: food.com2 tablespoons all-purpose flour , plus 3/4 teaspoon all-purpose flour 1 1/4 teaspoons salt 1/8 teaspoon ground black pepper 4 veal shanks 1 tablespoon butter[...]
Source: food.com1 tablespoon olive oil 2 onions (chopped) 1 garlic clove (mashed) 2 (8 ounce) cans tomato sauce 1/4 cup water 1 teaspoon oregano (crushed) 1/8 teaspoon black[...]
Source: food.com2 tablespoons unsalted butter 1 onion , diced 1 red bell pepper , seeds and ribs removed, diced 4 (1/4 lb) veal chops, boneless, around 1-inch thick 1/2 lb[...]
Source: food.com2 tablespoons olive oil 800 g veal, cut into 1 1/2 inch-2 inch cubes (use up to 1kg of veal if your family are big eaters) 1 onion , chopped 1 large carrot ,[...]
Source: food.com1/2 each veal breast 1 side only, partially defatted * 2 tablespoons olive oil, extra-virgin 3 tablespoons olive oil, extra-virgin 1 pound beet greens cut[...]
Source: recipeland.com1/2 each veal breast * 2 tablespoons olive oil, extra-virgin 1 pound beet greens cut up * 1/2 cup pecorino cheese grated * 1/2 cup sundried tomatoes 2 large[...]
Source: recipeland.com3 tablespoons all-purpose flour 3/4 tablespoon salt 1 1/2 lbs veal stew meat 2 tablespoons vegetable oil 1 medium onion , chopped (1/2 cup) 1 (8 ounce) can[...]
Source: food.com4 tablespoons olive oil , divided 2 tablespoons butter , divided 1/2 small onion , chopped 1/2 bell pepper , chopped 1 garlic clove , minced 1 (12 ounce) can[...]
Source: food.com1 -1 1/2 lb veal cutlet 1/2 loaf French bread (whatever you don't use, use for meatloaf the next day) 1/4 cup parmesan cheese 1 teaspoon paprika 1/2 teaspoon[...]
Source: food.com1 cup beef stock or 1 cup canned beef broth 1 cup chicken stock or 1 cup canned low sodium chicken broth 1 lb veal scallopini (thin!!) 6 tablespoons[...]
Source: food.com