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Found 9 recipes
8 veal cutlets (about 1 1/2 lb total weight) 1 cup all-purpose flour 1 tablespoon paprika 1 tablespoon dried tarragon salt & freshly ground black pepper, to[...]
Source: food.com2 tablespoons olive oil 800 g veal, cut into 1 1/2 inch-2 inch cubes (use up to 1kg of veal if your family are big eaters) 1 onion , chopped 1 large carrot ,[...]
Source: food.com1/2 c. extra virgin olive oil 2 pound veal shoulder chops, trimmed and tenderized 1 c. sweet vermouth Salt and pepper 1/2 c. heavy cream 3 tbsp. dry Tomatoe[...]
Source: cookeatshare.com2 pounds veal shoulder boned, cut in 1 inch cubes * 2 tablespoons butter 2 each onions minced 1 each garlic clove minced 2 tablespoons paprika 1/2 teaspoon[...]
Source: recipeland.com2 lbs stewing veal, cut into bite-size pieces 3 tablespoons extra virgin olive oil 1 onion , chopped 1 green pepper , chopped 1 1/2 cups mushrooms , sliced 5[...]
Source: food.com3 lbs potatoes 3 1/2 teaspoons salt 1/2 teaspoon pepper 1/4 cup milk 5 tablespoons butter 1 egg , beaten 1 1/2 lbs veal cutlets (1/2-inch thick, 5 cutlets)[...]
Source: food.com1 1/4 ounces dried porcini mushrooms , rinsed 1 1/2 cups warm water 1 3/4 lbs boneless veal shoulder, cut into 1-inch cubes 3 tablespoons all-purpose flour[...]
Source: food.com1 cup beef stock or 1 cup canned beef broth 1 cup chicken stock or 1 cup canned low sodium chicken broth 1 lb veal scallopini (thin!!) 6 tablespoons[...]
Source: food.com4 veal shanks, center cut, 2 inches thick 1 medium carrot , chopped 1 onion , chopped 2 celery ribs , chopped 2 garlic cloves , chopped 2 bay leaves 1 sprig[...]
Source: food.com