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Veal Osso Buco over Saffron Risotto

Source: http://www.food.com

Instructions

4 veal shanks, center cut, 2 inches thick 1 medium carrot , chopped 1 onion , chopped 2 celery ribs , chopped 2 garlic cloves , chopped 2 bay leaves 1 sprig thyme 2 sage leaves 1 glass white wine [...]

Read the recipe at food.com

Ingredients

  • onion
  • wine
  • olive
  • garlic
  • tomatoes
  • flour
  • thyme
  • stock
  • cream
  • carrot
  • whites
  • plum
  • herbs
  • sage
  • veal
  • ribs
  • sprinkles
  • bay
  • shanks
  • sprigs
  • clove
  • saffron
  • parmigiano

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com

Ingredients

  • onion
  • wine
  • olive
  • garlic
  • tomatoes
  • flour
  • thyme
  • stock
  • cream
  • carrot
  • whites
  • plum
  • herbs
  • sage
  • veal
  • ribs
  • sprinkles
  • bay
  • shanks
  • sprigs
  • clove
  • saffron
  • parmigiano

Difficulty Level: Hard

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