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Found 29 recipes
2 slices pancetta , thick, diced (about 1/4 pound) or 1/4 lb sliced bacon 1/4 cup olive oil 2 1/2-3 lbs cut veal shanks (4 to 6 pieces 2-3 inches thick) 1 cup[...]
Source: food.com1 lb roll sausage meat 6 veal escalopes (you may use chicken breasts in place of veal scallops) 5 slices boneless ham steaks 4 slices streaky bacon (I usually[...]
Source: food.com1 lb veal liver , sliced (thaw, if frozen) 6 slices bacon , thick sliced preferred 1 medium Spanish onion , sliced 1 cup flour , for dredging Lawry's Seasoned[...]
Source: food.com800 g veal (small schnitzels) 300 g onions 100 g pancetta (Dalmatian) 1 tablespoon olive oil 20 g butter 3 garlic cloves 5 cloves 1/4 teaspoon hot paprika 1[...]
Source: food.com2 tablespoons olive oil (not extra-virgin) 1 1/2 lbs veal stew meat 4 shallots , diced 2 garlic cloves , diced 1 lb wild mushroom, sliced (a mixture of[...]
Source: food.com3 lbs potatoes 3 1/2 teaspoons salt 1/2 teaspoon pepper 1/4 cup milk 5 tablespoons butter 1 egg , beaten 1 1/2 lbs veal cutlets (1/2-inch thick, 5 cutlets)[...]
Source: food.com2 tablespoons olive oil 3/4 lb ground veal 2 ounces prosciutto , minced 1/2 cup parmesan cheese , freshly grated 1/4 teaspoon rosemary 1/4 teaspoon black[...]
Source: food.com3 large russet potatoes , 2 1/4 to 2 1/2 pounds, peeled and chopped salt 1 1/2 lbs ground veal 1 large egg 1/2 cup breadcrumbs, a couple of handfuls 1 cup[...]
Source: food.com1 (5 -6 lb) boned legs of veal, boned 1/4 lb bacon , cut into thin strips 2 teaspoons salt 1 teaspoon pepper 2 large onions , sliced 1 carrot , sliced 1 stalk[...]
Source: food.com3 lbs potatoes 3 1/2 teaspoons salt 1/2 teaspoon pepper 1/4 cup milk 5 tablespoons butter 1 egg , beaten 1 1/2 lbs veal cutlets (1/2-inch thick, 5 cutlets)[...]
Source: food.com3 lbs ground veal 1/4 lb salt pork , ground (substitute bacon if you can't find salt pork) 1/2 teaspoon sage 1 dash mace 1 cup dried breadcrumbs (rusk crumbs[...]
Source: food.com1 1/2 lbs veal scallopini (pounded thin) 3 eggs (lightly beaten) 1 cup heavy cream salt and pepper 1/4 teaspoon oregano 1/4 cup flat leaf parsley (finely[...]
Source: food.com8 (2 ounce) large thin veal scallops, pounded flour salt white pepper 8 slices prosciutto , thin 8 large leaves fresh sage , washed 2 tablespoons extra virgin[...]
Source: food.com6 ounces spaghetti 2 tablespoons olive oil 1/2 cup white cornmeal 1 tablespoon herbes de provence (A dried herb mixture available at specialty foods stores[...]
Source: food.com3 tablespoons clarified butter or 3 tablespoons pomace oil salt and pepper 8 (4 ounce) veal medallions seasoned flour (for dredging) 8 cremini mushrooms ,[...]
Source: food.com