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Sourdough Bread without spinach buns margarine vanilla water soup pasta currants yeast

Found 21 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

Sourdough Bread I

1 cup sourdough starter 1 1/2 cups warm water 1 1/2 teaspoons salt 1/2 cup white sugar 1/2 cup corn oil 6 cups bread flour[...]

Source: allrecipes.com
Sourdough Bread

In a bowl, add 200 g sourdough, water, whole wheat flour and sugar. Combine with your hand. Add the all-purpose flour, a little at a time. Add as much as is[...]

Source: akispetretzikis.com/en

Sourdough Bread and Butter Pudding

1 cup raisins, seedless sultanas 1/2 cup brandy * 1 loaf sourdough bread * 3 tablespoons butter 6 large eggs 3/4 cup sugar 1 cup double cream whipping cream 1[...]

Source: recipeland.com
Sourdough Bread Dip

1 loaf round sourdough loaf 1 (8 ounce) bar cream cheese 1 (8 ounce) package of shredded cheddar cheese 3 ounces ranch dip 24 ounces sour cream 1 teaspoon[...]

Source: food.com
Sourdough Bread Stuffing

1 lb loaf sourdough bread 8 tablespoons butter 10 ounces cremini mushrooms , sliced 1/2-inch thick in both directions (optional) salt & freshly ground black[...]

Source: food.com
Sourdough Bread Dip

1 loaf sourdough bread rounds (Extra loaf of bread if wanting to use for dipping) 1 cup sour cream 2 cups grated cheddar cheese 1 1/2 cups cooked crumbled[...]

Source: food.com
Sourdough Bread (French)

1 cup warm water (105 to 115 degrees) 1 cup sourdough starter 2 cups flour 2 teaspoons sugar 1 1/2 teaspoons salt 1/2 teaspoon baking soda 1 Mix water, the[...]

Source: food.com
Sourdough Bread Egg and Sausage Casserole[...]

1 large sourdough bread (fresh loaf, approx 8-10 cups cubed) 12 large eggs 2 tablespoons dried thyme or 2 tablespoons oregano 1 lb breakfast sausage , fried[...]

Source: food.com
Sourdough Bread Fondue

1 round loaf sourdough bread 1 (15 ounce) jar Cheez Whiz 8 ounces cream cheese , softened 2 (6 1/2 ounce) cans crabmeat, drained 1 Cut off about 1-inch from[...]

Source: food.com
Sourdough Rye Bread With Caraway

1 cup sourdough starter, proofed 1 cup warm water 1 1/2 cups rye flour 3 cups bread flour 2 teaspoons salt 2 tablespoons caraway seeds 2 tablespoons canola[...]

Source: food.com
Sourdough Bread

3/4 cup sugar 3 tablespoons instant mashed potatoes (dry) 1 cup warm water 1 Put initial starter in refrigerator 3-5 days (can store up to two weeks). Take[...]

Source: food.com
Sourdough Bread Stuffing

1 lb loaf sourdough bread 8 tablespoons butter 10 ounces cremini mushrooms , sliced 1/2-inch thick in both directions (optional) salt & freshly ground black[...]

Source: food.com
Sourdough Bread Dip

1 loaf round sourdough loaf 1 (8 ounce) bar cream cheese 1 (8 ounce) package of shredded cheddar cheese 3 ounces ranch dip 24 ounces sour cream 1 teaspoon[...]

Source: food.com
Sourdough Bread (French)

1 cup warm water (105 to 115 degrees) 1 cup sourdough starter 2 cups flour 2 teaspoons sugar 1 1/2 teaspoons salt 1/2 teaspoon baking soda 1 Mix water, the[...]

Source: food.com
Sourdough Bread Egg and Sausage Casserole[...]

1 large sourdough bread (fresh loaf, approx 8-10 cups cubed) 12 large eggs 2 tablespoons dried thyme or 2 tablespoons oregano 1 lb breakfast sausage , fried[...]

Source: food.com

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