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Found 9 recipes
1 lb boneless skinless chicken thighs , trimmed of visible fat and cut into 1-1/2-inch pieces 3 tablespoons asian fish sauce 3 small shallots , finely chopped[...]
Source: food.com
1/2 pound daikon, peeled 1 carrot, peeled 1/2 cup rice vinegar (not seasoned) 1 tablespoon sugar 1 (24-inch) soft baguette 2 tablespoons vegetable oil 1[...]
Source: epicurious.com
1 rotisserie chicken , skin removed and shredded 1 large carrot , julienned 1 rem pepper , halved and thinly sliced 1/2 cucumber , halved, seeded and thinly[...]
Source: food.com
1/2 lb daikon radish , peeled 1 carrot , peeled 1/2 cup rice vinegar (not seasoned) 1 tablespoon sugar 1 (24 inch) soft baguette 2 tablespoons vegetable oil 1[...]
Source: food.com
1 rotisserie chicken , skin removed and shredded 1 large carrot , julienned 1 rem pepper , halved and thinly sliced 1/2 cucumber , halved, seeded and thinly[...]
Source: food.com
100 g rice vermicelli (dried noodles) 2 cups chicken (cooked shredded) 1 carrot (large peeled cut into matchssticks) 1/2 cup mint (fresh leaves) 1/3 cup[...]
Source: food.com
1/2 lb daikon radish , peeled 1 carrot , peeled 1/2 cup rice vinegar (not seasoned) 1 tablespoon sugar 1 (24 inch) soft baguette 2 tablespoons vegetable oil 1[...]
Source: food.com
100 g rice vermicelli (dried noodles) 2 cups chicken (cooked shredded) 1 carrot (large peeled cut into matchssticks) 1/2 cup mint (fresh leaves) 1/3 cup[...]
Source: food.com
1 lb boneless skinless chicken thighs , trimmed of visible fat and cut into 1-1/2-inch pieces 3 tablespoons asian fish sauce 3 small shallots , finely chopped[...]
Source: food.com
