Stuffed Pork with bone

4 pork chops (for stuffing, 1 to 2 inches thick) 1 Prepare the stuffing: In a medium saucepan, melt the butter and sauté the onions, garlic, celery,[...]

6 double thick pork chops, bone in sliced with pocket (can be boneless) 7 slices bread (cubed or broken) 1 medium onion , chopped 3 stalks celery , chopped 2[...]

2 medium apples , coarsely chopped 7 tablespoons unsalted butter 3 tablespoons light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon nutmeg , Ground 1 In[...]

6 pork chops (center cut rib, 1 1/2 to 2 inches thick, about 4 pounds) 1 1/2 cups toasted bread, cubes (or cubed, dry stuffing mix) 1/2 cup chopped unpeeled[...]

2 teaspoons olive oil 1 tablespoon olive oil 1 large onion , chopped, about 1 cup 2 garlic cloves , minced 1/2 cup chopped fresh parsley 1/4 cup dark raisin[...]

6 rib pork loin chops, 1 1/2-inch thick 5 tablespoons maple syrup 3 tablespoons pomegranate molasses 1 ounce dried porcini mushroom , soaked in hot water for[...]

6 pork loin chops 2 cups breadcrumbs 1 tablespoon minced onion 1 cup apple , peeled and chopped salt and pepper, to taste hot water 1 Have the butcher cut the[...]

6 pork chops (center cut rib, 1 1/2 to 2 inches thick, about 4 pounds) 1 1/2 cups toasted bread, cubes (or cubed, dry stuffing mix) 1/2 cup chopped unpeeled[...]