Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
6 pork chops (center cut rib, 1 1/2 to 2 inches thick, about 4 pounds) 1 1/2 cups toasted bread, cubes (or cubed, dry stuffing mix) 1/2 cup chopped unpeeled tart apple 2 ounces sharp cheddar cheese , shredded (about 1/2 cup when shredded) 2 tablesp [...]
Read the recipe at food.com