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Found 3 recipes
2 large eggplants (1 1/4 lbs) 2 tablespoons tahini (sesame paste) 4 garlic cloves , peeled and crushed with salt 3 tablespoons fresh lemon juice (or more to[...]
Source: food.com
3 lrg Aubergines 2 x Cloves garlic , or possibly to taste (up to 4) Salt 1/4 pt Tahina paste or possibly less, depending on the size of the aubergines 3 x[...]
Source: cookeatshare.com
3 lrg eggplants 4 clv garlic, or possibly to taste Salt 1/2 c. tahini or possibly less, depending on size of eggplants 1 x juice of 3 lemons, or possibly[...]
Source: cookeatshare.com
