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Found 2 recipes
8 boneless pork loin chops (3/4 oz thick and 6 oz each) 4 teaspoons canola oil 2 large onions , sliced 1 medium green pepper , cut into strips 1 medium yellow[...]
Source: food.com4 -5 lbs boneless pork loin roast or 4 -5 lbs pork butt 2 quarts water (should cover meat ~ 2/3) 8 teaspoons chicken bouillon 2 (10 ounce) cans Rotel tomatoes[...]
Source: food.com