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Roasted Red Pepper Bisque (Soup)

Source: http://www.food.com

Instructions

3 ounces roasted red peppers, peeled and seeded 2 ounces yellow onions , large dice 1 ounce celery , large dice 1 ounce leek , sliced and rinsed 1/2 tablespoon garlic , chopped 1 tablespoon tomato paste 3 cups chicken stock [...]

Read the recipe at food.com

Ingredients

  • butter
  • onion
  • garlic
  • seasoning
  • chicken
  • tomatoes
  • stock
  • cream
  • crumbs
  • soup
  • whites
  • roast
  • leek
  • tenders
  • chevre

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • butter
  • onion
  • garlic
  • seasoning
  • chicken
  • tomatoes
  • stock
  • cream
  • crumbs
  • soup
  • whites
  • roast
  • leek
  • tenders
  • chevre

Difficulty Level: Hard

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