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3/4 cup cornmeal 1 cup flour 1/3 cup sugar 3 teaspoons baking powder (1 t baking soda plus 2 t cream of tartar for richer version) 3/4 teaspoon salt 1 cup milk (or 1 c yogurt plus 1/4 c milk for richer version) 1 egg , w [...]
Read the recipe at food.com
