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Instructions
I thought we’d start off the year the way we’d start off the day, with breakfast. In my case I am also breaking my blogging fast— blogfast? These Liège waffles have been written about before by other bloggers. If you’re anything like me, you skip them because you don’ [...]
Read the recipe at lottieanddoof.com
Ingredients
- butter
- vanilla
- sugar
- flour
- coffee
- cookies
- water
- eggs
- refried
- biscuit
- dough
- syrup
- yeast
- back
- sprinkles
- pulp
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from lottieanddoof.com
Ingredients
- butter
- vanilla
- sugar
- flour
- coffee
- cookies
- water
- eggs
- refried
- biscuit
- dough
- syrup
- yeast
- back
- sprinkles
- pulp
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