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6 skinless, boneless chicken breast halves (1-1/4 to 1-1/2 lb. total) 2 Tbsp. olive oil 1 medium onion , sliced 2 cloves garlic , minced 1 15-oz. can crushed/diced tomatoes 1 5.75oz. jar sliced pitted green olives , drained 2 Tbsp. capers , drained 1 tsp. dried oregano [...]
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