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Christmas Parfait "Adelphi" Recipe

Source: http://cookeatshare.com/

Instructions

3 lrg Egg yolks , (3 to 4) 3 Tbsp. Sweet white wine 3 Tbsp. Caster sugar 3/4 pt Whipped double cream , chilled (prepare in advance)     Grand Marnier to taste     Lemon and orange zest, (Retain some for top) 8 ounce Cooked crumbled Christmas pudding, retain some for top [...]

Read the recipe at cookeatshare.com

Ingredients

Difficulty Level: Hard

Categories

  • VegeterianYes
  • With meatNo
  • With seafoodNo
  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes No
  • Ice cream No
  • Fudge No


Read all recipes from cookeatshare.com

Ingredients

Difficulty Level: Hard


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