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From Roast Duckling: Duck Pilaf

Source: http://recipeland.com

Instructions

1 each duckling roasted * 1 cup rice uncooked 3 tablespoons vegetable oil 1 cup celery chopped 4 cups broth 1 teaspoon salt 1/4 teaspoon black pepper * 1/2 cup apricots dried, cut up * 1. Remove skin fro [...]

Read the recipe at recipeland.com

Ingredients

  • broth
  • meat
  • apricots
  • roast
  • vegetables
  • duck

Difficulty Level: Easy



Read all recipes from recipeland.com

Ingredients

  • broth
  • meat
  • apricots
  • roast
  • vegetables
  • duck

Difficulty Level: Easy


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