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Instructions
Plantains (very ripe - almost black) Honey Sea Salt Olive Oil Warm a few tablespoons of olive oil in a frying pan over medium heat - enough to cover the bottom of the pan. When the oil is hot, sprinkle in a few pinches of sea salt. Cut the plantains about 1/2" [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
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