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Fondue

Source: http://recipeland.com

Instructions

1 pound gouda cheese * 1/4 cup white wine dry * 2 tablespoons butter 2 teaspoons kirsch (cherry brandy) * 1/4 cup flour, all-purpose 1 x bread cubed * 1 1/2 cups milk 1 x black pepper to taste * 2 te [...]

Read the recipe at recipeland.com

Ingredients

  • butter
  • bread

Difficulty Level: Medium

Categories

  • VegeterianYes
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from recipeland.com

Ingredients

  • butter
  • bread

Difficulty Level: Medium

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