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Instructions
3/4 loaf banana bread (use your favourite recipe, I had a fail from Quick and Easy Low-Cal Vegan Comfort Food) 1 teaspoon raw sugar (optional, adds crunch) 1 Preheat the oven to 325F and line a baking sheet with parchment or silicone. 2 Slice the loaf into " [...]
Read the recipe at food.com
Ingredients
- sugar
- bread
- bananas
- sprinkles
Categories
- With fruitYes
- With greensNo
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- sugar
- bread
- bananas
- sprinkles
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